Hall Burn is a productive mixed fishery offering good opportunities for both coarse and game fishing along its 19.2km length. The stream holds healthy populations of chub and dace in the lower sections, with trout and salmon providing sport in faster, clearer reaches upstream. Access is generally good at several points, though anglers should check local permits and riparian ownership before fishing, as much of the burn flows through private land.
Hall Burn observes the standard close season: 15 March – 15 June (rivers, England & Wales). Always check local byelaws before your visit. A rod licence alone does not grant access — most stretches require club membership or a day ticket in addition.
Water level data from the Environment Agency Real Time Flood Monitoring API. Nearest gauging station. Always verify conditions on arrival.
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Hall Burn holds chub, dace, trout, salmon, eel.
Salmon fishing on Hall Burn requires a separate migratory salmonid licence from the EA in addition to the standard rod licence. Bag limits and season dates apply.
Trout fishing on Hall Burn may be subject to season restrictions set by the local club or riparian owner — always confirm before your session.
An EA rod licence is required by law to fish Hall Burn. Club membership or a day ticket is also required on most stretches.
To fish Hall Burn, you need a valid EA rod licence, available online from gov.uk. Annual, day and 8-day licences are available. In addition to the rod licence, you will need club membership or a day ticket from the controlling angling club or riparian owner for most stretches of Hall Burn.
Always check conditions before you visit. Water quality, access and rules can change seasonally. The EA's Catchment Data Explorer provides up-to-date water quality information for Hall Burn.
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